Friday, August 10, 2012

BANG BANG SAUCE SHRIMP

BANG BANG SAUCE SHRIMP
A nice Bonefish grill recipes to try ~!

BONEFISH GRILL INGREDIENTS :
  • 2 pounds peeled and deveined Jumbo or large shrimp
  • 1 teaspoons salt
  • 2 well beaten eggs,
  • 3/4 cup milk
  • 1/2 teaspoon salt
  • 3/4 cup Corn Starch
  • 3/4 cup flour
  • 3/4 teaspoon baking powder
  • Oil for deep frying

BONEFISH GRILL INSTRUCTIONS
1 bottle Dinni’s Select Bang Bang Sauce

NOTE: If you are in hurry you can substitute the shrimp with store bought pre-battered frozen shrimp.

First of all Sprinkle shrimp with 1 1/2 teaspoons salt; let stand at room temperature for 12 minutes. Combine eggs, milk, corn starch, flour, baking powder in mixing bowl; mix until smooth. Heat oil in deep fryer to 350F. Add batter to the bowl with shrimp, stir till the shrimp is well coated with batter drop shrimp in the deep fryer and fry till golden brown (about 3 minutes)

And then in a separate bowl or a ( large zip lock bag ) empty one 12 oz. bottle of Dinni’s Select Bang Bang Sauce, drop the fried shrimp and still till all the shrimp is coated with the sauce. Garnish with fresh green or red hot peppers and serve with side of Bang Bang Sauce for dipping. The Bonefish grill recipes bang bang sauce is ready !
Bonefish cajun-grilled-fish-fillets.

2 comments:

Anonymous said...

I tried this last night and it was fabulous.

____________________________
Good Pediatrician in Chennai

guhrish said...

It's not corn starch. It's seasoned flour. Trust me..

 

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